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We're locally owned vendor in Boston Public Market with easy access to Haymarket Orange and Green Lines. Noodle Lab is a dynamic, fast-growing restaurant concept dedicated to crafting exceptional noodle dishes that celebrate both authentic traditions and bold culinary innovation. From perfectly seasoned broths to hand-crafted toppings and house-made components, every bowl we serve reflects our uncompromising commitment to quality, creativity, and the guest experience. We believe great food is built by great teams and we are always looking for passionate, driven individuals who want to be part of something delicious.

We are opening our second location in Kendall Square and Culinary Team Member can choose to be at either or both locations. This position is ideal for candidates who enjoy wearing multiple hats - from greeting customers and order assembly to food prep - trim chicken, beef and pork belly, prep vegetables and cold-line items.